CULINARY

Shortly after giving birth, the new mother needs comprehensive, healthy and tasty nutrition that will give her a quality culinary experience. We pay attention to a balanced menu, directed by the hotel’s chef, who in his choices not only considers taste, but also health requirements, in particular those of women who have just given birth. The meals are served in the hotel restaurant or by personal delivery to the hotel room, depending on your choice of restaurant menus. In addition, you can find vegan and gluten-free options on the menu. Additional family members can join you for meals ordered in advance with hotel staff.

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